Thermostatically controlled non-stick griddle heats evenly to provide consistent cooking across the entire surface and can be easily removed for cleaning Intense heat from broiler sears meats and fish locking in juices. Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo™ Infrared Broiler. The exclusive SureSpark™ Ignition System ensures automatic ignition/re-ignition should the burners extinguish any time while cooking. NEW BlackChrome™ Knobs with CoolLit™ LED backlighting. Elevation™ BurnersĮlevation™ Burners with brass flame ports boast 23,000 BTUs across the front of all width configurations, with multiple 15,000 BTUs and one 8,000 BTU burner across the rear. The VariSimmer™ Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures. NEW larger window openings VariSimmer™ Setting Proflow™ Convection Baffle circulates heat in oven cavity to maximize even cooking (right oven only in 48”W. Gourmet Glo™ Infrared Broiler provides intense searing heat to lock in savory juices Six high-performance cooking modes: natural airflow bake, convection bake, infrared broil, convection infrared broil, convection dehydrate and convection defrostĮXCLUSIVE combination of single 30,000 BTU U-shaped burner and infrared broiler with SureSpark™ Ignition System (15,000 BTU burner in left oven of 48”W.
#Viking range 7 series full size#
models can accommodate a full size commercial sheet pan Grates, burner caps, knobs, griddle and accessories can be easily removed and taken to the sink for cleaning Gas Oven FunctionsĮxtra-large capacity oven has enough space to accommodate various size bakeware for multi-rack cookingģ6”W.
TruGlide™ Full Extension Racks for safe and easy removal of heavy bakewareīlackChrome™ Knobs with CoolLit™ LED Backlighting Easy Operation and CleanupĮXCLUSIVE seamless, heavy gauge porcelain burner pan with elevated flame ports prevent spillovers from baking on, making cleanup easyĬontinuous grate design allows easy movement of pots and pans from burner to burner GentleClose™ Door allows the door to slowly close, ensuring delicate baked goods are not disturbed
SureSpark™ Ignition System, ensures automatic ignition/re-ignition, should the burners extinguish at any time while cooking Innovative Features VariSimmer™ Setting on ALL burners provides gentle, even simmering at precisely low cooking temperatures Three burner sizes efficiently deliver heat to any size cookware Viking Elevation™ Burners with brass flame ports boast 23,000 BTUs across the front of all width configurations, with multiple 15,000 BTUs and one 8,000 BTU burner across the rear (121.9 cm), 3-wire cord with grounded 3-prong plug attached to unitĬontinuous Grate, Digital Display, Griddle Included Unit is field convertible with proper conversion kitġ20VAC/60 Hz 4 ft. Shipped Natural or LP/Propane, accepts standard residential 1/2” (1.3 cm) ID gas service line. *Add 3/4” (1.9 cm) to overall depth for models installed against a combustible wall. To top of high shelf – add 24-1/8” (61.3 cm)
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